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Beech Restaurant and Bar
Menu
About
Reviews
Private Events
Gallery
Join the team
Contact
RESERVATIONS
Beech Restaurant and Bar
Menu
About
Reviews
Private Events
Gallery
Join the team
Contact
RESERVATIONS
Menu
About
Reviews
Private Events
Gallery
Join the team
Contact
RESERVATIONS
 
FOR THE TABLE
$79
THE CHILLED SEAFOOD PLATEAU
assortment of tartares, ceviches, and shellfish
$79
FIRST COURSE
market price
TODAY'S CEVICHE
cucumber, jalapeno, cilantro, aguachile
market price
$18
CRISPY ZUCCHINI CHIPS
spiced tzazaki
$18
$24
GIANT SHRIMP COCKTAIL
dueling sauces, lemon, parsley
$24
$25
TUNA TARTARE
English cucumber, caviar, spicy ponzu
$25
$22
MUSSELS "MUENIERE"
garlic, white wine, tomato, butter, lemon, chives, toasted baguette
$22
$19
CREAMY BURRATA
Ripe tomatoes, basil, evoo, crushed pistachio
$19
$19
CRISPY CALAMARI
banana peppers, garlic, fresh herbs, tomato aioli
$19
$26
STEAK TARTARE
truffle, Dijon, pickled red onion, frico chips, toasted baguette
$26
market price
SALUMI & CHEESE
chef's whim
market price
SALAD
$16
CLASSIC CAESAR SALAD
romaine, house dressing, garlicky breadcrumbs, shaved parmesan
$16
$18
VILLAGE SALAD
ripe tomatoes, cucumbers, black olives, red onion, French feta
$18
$19
WEDGE SALAD
smoked bacon, ripe tomatoes, green onion, good bleu cheese
$19
$16
SHAVED CELERY SALAD
arugula, red onion, capers, parm
$16
ENTREE
$28
SPAGHETTI ALLA NERANO
evoo, basil, local zucchini, parmigiano
$28
$29
RIGATONI ALLA VODKA
evoo, garlic, creamy San Marzano tomatoes, hot pepper, fresh herbs
$29
$45
CHITTARA LOBSTER & SHRIMP FRA DIAVALO
San Marzano tomatoes, hot pepper, fresh herbs
$45
$34
FETTUCINE ALFREDO "ULTIMO"
butter, truffle, sea salt, parmigiano
$34
$64
STEAK FRITES
prime NY strip, sauteed spinach. bistro sauce, fries
$64
$39
ATLANTIC SALMON
corn puree, asparagus, smoked bacon, lemon-chive vinaigrette
$39
$42
GRILLED SWORDFISH
Sicilian caponata, basil, 20 yr old balsamic, pine nuts
$42
$38
BAKED HADDOCK
ritz cracker crumbs, spinach, fingerling potatoes, butter, lemon
$38
$29
CHICKEN MILANESE
arugula, frisee, ripe tomato, red onion, charred lemon
$29
$25
THE SCHLOW BURGER
cheddar, crispy onions, horseradish-black pepper sauce, crispy fries
$25
$28
SEARED KING TRUMPET MUSHROOMS
cauliflower puree, fregola, walnuts, curry aioli
$28
$42
SEARED TUNA
spinach, white beans, tomato, Calabrian Chile vinaigrette
$42
DESSERT
$14
BREAD PUDDING
house made bread pudding served with chocolate & caramel sauces & whipped cream
$14
$14
CREME BRULEE
rich vanilla custard w/ crispy caramelized top
$14
$12
FLOURLESS CHOCOLATE TORTE
served with raspberry coulis
$12
$14
MIXED BERRY TORTA
served with raspberry coulis
$14
$12
LEMON TORTE
served with raspberry coulis
$12
$8
CHEFS SELECTION OF ICE CREAMS, GELATOS & SORBETS
$8
SUMMER COCKTAILS
LET'S SPRITZ
$19
APEROL SPRITZ
prosecco, Aperol, soda water, orange
$19
$19
HUGO SPRITZ
prosecco, elderflower, mint, agave, lemon
$19
$19
STRAWBERRY SANGRIA SPRITZ
rose, prosecco, strawberry, lychee, citrus
$19
BEECH COCKTAILS
$19
THE BEECH NEGRONI
Bombay dry gin, Campari, carpano antico, Montenegro
$19
$17
SMOKESTORM
400 Conejos reposado mezcal, jalapeno, pink grapefruit, tajin rim
$17
$14
BLACK ORCHARD
makers mark bourbon, blackberry, pomegranate, lemon
$14
$18
TOKYO SOUR
Toki Japanese whiskey, yuzu, creme de canton, shiso
$18
$16
SPICY MANGO HIBISCUS MARGARITA
hibiscus infused ghost tequila, lime, jalapeno, Cointreau, mango
$16
$14
BLUEBERRY COCONUT MOJITO
Don Q coconut rum, lemon, blueberry, coconut creme, mint, soda water
$14
$12
THE BEECH REFRESHER
Tito's vodka, cucumber, lime, mint
$12
DRAFT BEERS
$13
Whalers Rise APA
$13
$10
Peroni
$10
$10
Narragansett Lager
$10
$10
Modelo
$10
$13
Kona Big Wave
$13
Bottles & Cans
$10
CORONA EXTRA
$10
$8
BUDWEISER
$8
$8
BUD LIGHT
$8
$8
MILLER LITE
$8
$8
MICHELOB ULTRA
$8
$10
STELLA ARTOIS
$10
$10
HEINEKEN
$10
$9
HEINEKEN "0.0"- N/A
$9
$9
PERONI "0"
$9
$9
ATHLETIC N.A. IPA
$9
$12
SUNCRUISER
$12
WHITE WINE
$23
CHABLIS, BROCARD (FR)
$23
$18
SAUVIGNON BLANC, JOLIVET "ATTITUDE" (FR)
$18
$16
CHARDONNAY, BRAVIUM (CA)
$16
$16
PINOT GRIGIO, MARCO FELLUGIA (IT)
$16
ROSE
$22
MIRAVAL (FR)
$22
$23
DOMAINE OTT "BY OTT" (FR)
$23
RED
$20
CABERNET SAUVIGNON, LAUREN CROSSING NAPA (CA)
$20
$26
CABERNET SAUVIGNON, AUSTIN HOPE PASO ROBLES (CA)
$26
$17
PINOT NOIR, CALERA (CA)
$17
$10
MONTEPULCIANO, CASALINI (IT)
$10
$17
SUPER TUSCAN, MONTE ANTICO (IT)
$17
$19
MALBEC, TERRAZA DE LOS ANDES (ARG)
$19
SPARKLING
$14
TORRESELLA PROSECCO
Italy
$14
 

13 Narragansett Ave
Jamestown, RI 02835

(401) 560-4051
info@beechjt.com

DINNER SERVICE HOURS OF OPERATION

Sunday, Wednesday & Thursday from 4:30 pm - 8:30 pm

Friday & Saturday from 4:30 pm - 9:00 pm

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CLOSED MONDAY AND TUESDAY

WEBSITE DESIGNED, CONSTRUCTED & MANAGED BY BLANKEN ARTS

www.blankenarts.com